They have good eats and fill a niche that needs filling. They do Taiwanese home cooking. We had their Ma Ai Sang Su, which was disappointing because it is not at all like the Ma Ai Sang Su that we had in Taiwan, but it still tasted okay. It had a different sauce, which ended up being the same sauce that was in the Ma Po Tofu. They give quite a bit of food for their lunch special. They allow you to choose a couple side dishes from some of the cold dishes that they have pre-made.
Their beef noodle soup was yummmmmmmy.
I would come here again. The service was great. The food is not bad. The price is great.