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http://www.openvoc.eu/poi#usefulReviews
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  • Stop by three times during business trip this past February. Ordered a buttery sea bass, which was the best I've ever had anywhere. Other folks with me ordered from the tasting menu. I tasted some and they were excellent and reasonably priced at $35. This includes a refreshing and colorful beet salad, entree (lamb/pork), delightful espresso flavored flan dessert, and flight of wine for paring for each course at additional $10. The options change each week, but choices were all great. The cheese plate was also good to share. We had a large group with approximately 10 people during two of my visits. The staff were attentive and friendly. If I return to Wisconsin, this will be a must stop for dinner.
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