i think i'm obsessed. checked out fat cats on a lunch date with my boyfriend and was really impressed from start to finish.
ordering off of the happy hour menu, we got the carrot soup, pork belly buns, short ribs, burger, and seasonal penne. i love the small plates concept because i'm super indecisive, and this is a great way to try a little bit of everything their eclectic menu has to offer. we ended up also trying the mussels and finished up with lemon cheesecake for dessert.
my favorites were the short ribs and lemon cheesecake, which was super light and creamy - probably due to being made with goat cheese rather than cream cheese. for cocktails, i got the aviation and he got some sort of whiskey mule. he didn't care for his but i loved mine.
the decor is adorable and our server was friendly and casual. waters were always filled and food came out with exceptional timing.
all in all, our massive lunch ended up being around $60 which i felt was a steal. we got to try out a ton of different selections and can't wait to try the rest. will definitely be going back to try out their brunch menu!