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  • Occasionally service is good. 90% of the time the employees are disinterested, rude, and untrained. Two things that really bother me: - The employees are not trained well. How hard is it to teach your employees to drain the beans so I don't walk away with a soggy, falling apart burrito? Or that "light sour cream" means less than a full spoon. -The restuarant can be empty with the parking lot completely full. Honestly, if you have the time, I suggest driving down to Baseline.
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