I like it, but I don't love it. Makai's second location is near-ish to my work, so I've been able to pop in a few times. Their pricing and portions are fair, and the ono'est (3 proteins, 2 sides) easily makes 1.5 meals at $10. But I'm not the hugest fan of their cafeteria-style layout where some dishes are sitting out for a while. When I've been, off peak hours, the wings are on the dry side and the brown rice is slightly gummy. Other than that, service has good attention to detail: I like how they check the chicken katsu for doneness when cutting it up, and have tossed out a couple of pieces that look questionably pink. I'll be back again soon!