I hate writing bad reviews, but I had to! :(
When we walked in no one was there, I was thinking crap this can't be a good sign? I felt like the place was way over staffed. They had servers just walking around everywhere? It was kind of odd.
The idea of a revolving sushi bar intrigued me. I think the idea is cool, but not smart when it comes to anything that has been fried in tempura or baked. You HAVE to serve it fresh, or after awhile it's just gets mushy. It really grossed me out.
They said anything that has been sitting out for 2 hrs is thrown away. I really don't see how this place will stay in business with the cost of food and the loss. Seems like such a waste.
My two year old had a chocolate pudding ,and I was jealous HA!