A very elegant restaurant that is off of a "country road" and is surrounded by all the woods. I go to CMU, so being all the way out here in Gibsonia was quite a trek and quite an experience.
I walked in and it felt like I was in a really fancy country clubhouse. The menu is quite extensive and has awesome appetizers like hummus, fried calamari and brie. They even have local soda (!) here, and my friend got cherry soda that didn't have high fructose corn syrup in it. They also have a menu of the day on a piece of paper that accompanies the normal menu. Prices are rather high here, with appetizers averaging to about $10 and entrees from $15-$30 depending on whether you get the specials or not. There's something for everyone here. I even saw lamb and veal on the menu. Definitely a place where you want upscale food.
I got herb roasted chicken with mashed potatoes, topped with applewood bacon and restaurant-grown spinach. The glaze for the chicken was very delicious, but the chicken was a little dry. They put grilled onions in the mashed potatoes, which was awesome. The dish was about $20.
Our waitress was very nice and was pretty good about serving us. There was even live music, as a pianist was playing great tunes from Billy Joel and other artists. A very pleasant environment to eat, and I would like to go back again!