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  • I decided to take my wife out to a nice dinner, we have two little ones so kind of a rarity these days, and we wanted to check out the new restaurant The Mixx Grill in Boca Park. WOW, what a beautiful new gem in this area!!! All details in this restaurant have been thought of and is a very sleek, lively and fun. The appetizer selections are diverse and well thought out yet absolutely delicious (we had the crab & shrimp sliders as well as the calamari). For dinner my wife ordered the delicious shrimp entrĂ©e off the "Chef's Favorites" while I opted to order off the "Fresh Market". Let me tell you, what a refreshing concept to build your own dish. The options that are available are absolutely amazing and a great value. I had the Prime Rib Cap but there are other incredible options like Japanese A5 Kobe, Alaskan King crab legs, just to name a couple. Although these items are a premium charge, they are a fraction of what you would pay on the strip or other "high end" restaurants, an unbelievable value to have these options in our local neighborhood! My rib cap was phenomenal as expected (always the best steak on any menu in my opinion) and was complimented well with basmati rice and the amazing fresh vegetables. Next, the most important part of any restaurant is the staff. Everyone was incredibly polite, professional, and friendly from the moment we walked in the door. The hostess Alyssa was immediately attentive. Our server Mariah was always cheerful and informative. Other staff members, Tara and Troy, were helpful when Mariah was busy with other guests. It was the kind of service you would expect from a restaurant that was open for years, yet they've only been open a few weeks. This can not be overstated, in my opinion, because the way the staff makes guests feel is truly what brings people back. Great job, staff at The Mixx Grill, we really appreciate the service. I highly recommend The Mixx Grill, the new treasure in Boca Park. And we congratulate the ownership and staff for orchestrating such a great new fun concept for our local community. We can't wait to try the food again and watch this restaurant evolve for years to come.
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