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| - I really don't know where the 5 star reviews are coming from. Almost gave it a 3, but I won't be back, so 2 stars it is. There were two waitresses on when we came in. One was very professional, the other was high. Guess which one we got. I told her my drink order and by the time my girlfriend ordered a margarita, she had already forgotten my beer. (No short term memory.) Apparently, at least during the day, the wait staff doubles as bartenders. Our waitress had no business behind the bar. She left the ice scoop on the bar (unsanitary) and left bottles on the bar between steps (bad practice).
The our food came out. Of course, she forgot which one of us had which food. It had been about seven minutes and we were a whopping table of two. The beans come out of a can. The rice had a strange, off-putting taste that I couldn't place, although my girlfriend said it tasted like fish to her. We both had enchiladas, hers shrimp, mine shredded beef. Both sauces clearly came out of a can or jar.
If you want fresh, well made Mexican food, this is not the place to come. Frankly, I would rather have had Filibertos. As I didn't feel satisfied after my meal, for dinner I went to Ranch Market for the best carne asada in the valley for a quarter of the price I spent at one of the most mediocre restaurants I've been to outside of a chain.
On the plus side, the chips and salsa were pretty good, although I guarantee they are not made in house.
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