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| - Does any food pair better with a nice, cold beer more than a hot dog? Maybe pizza but I doubt it. I used to shuffle myself down to the Oliver street location in a church (get it, Franktuary) when I was a tiny little college girl looking for a good wiener. Now it is 10 years later and with the new Market Square location opening soon, I feel it is appropriate to finally discuss my decade long romance with Franktuary. It's consistent, fresh and simple food that everyone should be able to appreciate. While I get myself a chili cheese dog more times than not, I recently stepped out of the box to try something different and ordered the Portland dog. It had cream cheese, miller's mustard, pickled onions and crispy capers. I took one bite and died. I am currently writing this review from my tomb, patiently awaiting resurrection so that I can eat 50 more. For starters, pickled onions and cream cheese should pretty much be on everything. More importantly, if there is a better thing to do with a caper berry than fry it, I don't care to know. I would fist fight someone over fried capers because they are that good. Why bars do not have bowls of these to munch on, as opposed to boring nuts, I will never know. I thought I was a one hot dog kind of girl. Turns out I was living a lie this entire time.
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