So I finally came here for dinner after hearing all this hype about "the best" sushi in uptown. Well not to sound like a hater, but there isn't much competition to begin with. So with that being said they are probably the best sushi in uptown. I was not disappointed by the food at all, and it was very decent.
-Seaweed salad: One of my favorite things to get at a sushi place, and it definitely did not disappoint. I would advise you to get this over miso soup from time to time!
-Asian Ceviche: This is my first time trying this, and it was interesting. I believe it was a mash up of raw fish with some other items, and served with wonton chips. I would probably not get this again.
-"Tataki" fire roll: This was the first part of our main course, and this was probably the best thing I ate that night! It was just a well made roll with plenty of seafood inside the roll (very well worth it!)
-Sashimi platter: The main main course which was very fresh, and presented very well. Although I think the portion is a bit lacking for the price, but in the end this is supposedly and very "high end" sushi place.
All the food seemed to match their "high end" environment, but my compliant is their lack of service and wait staff. They were really slow, and at times seemed to be clueless (our main waiter particularly). Other than that I might be back. Enjoy!