I dined at Der Braumeister last weekend and I have to say I was pleasantly surprised. I ate here once many years ago and was not impressed with the jagerschnitzel. I have not had much luck finding a good jagerschnitzel since Germany so maybe I'm just hard to please.
Granted, I did not order the jagerschnitzel this time, I was impressed with the liver dumpling soup and the schweinebraten with duplings. I even noticed a vegetarian maultaschen (large ravioli usually filled with spiced pork but instead filled with spinach and goat cheese) on the menu which is very uncommon in outside of Bavaria.
The beer was great and the service was even better. They have a full range of German beers from hefeweizen to pilsner.