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  • I'm not super adventurous when it comes to trying new meats, but everyone who has tried the Hasenfeffer (sp?) says that it's over cooked. This is rabbit. I don't eat rabbit- not knowingly anyway. The ambience is very cool. One of my favorite things about Pittsburgh is little historical places like this. I had spätzle and cheese. It was just okay. I mean, it's hard to mess up anything you melt cheese over. I also ordered the flight of German beers- and this I would recommend. Service was decent. Our waitress was kind and helpful, but we were seated at a table that was too small to accommodate our selections. I had to give away most of my salad when my meal arrived because there was just not room for it on the table. The area is sketchy and probably not safe to linger around at night. Admittedly I am not in that area often, but it's a shame because it's got a lot of culture.
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