There new Monday prime rib special is unbeatable. I stopped going for awhile and use to get the king size blackened prime rib. The meat quality was just ok. But I have gone the last two Monday and the quality is back to melt in your mouth meat. Very tender and the owner is very friendly and commitment to providing great service and a great meal. My favorite is the prime rib but I also really enjoy there fish entrees as well. I wish they would still be open for lunch though. Definitely a regular place to go that doesn't disappoint.