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  • 5 stars for Crush? Hellz yeah! This place just got better after my Saturday night dinner there with my best friend's mom. She was staying with me this weekend for a course and we headed to Crush on Saturday night for something close by and still yummy. The special on Saturday right now is 1/2 price burgers if you order a drink. Well, who's going to say no to a drink on a Saturday? (Note: Not sure if this applies to all sandwiches or just the two actual burgers on the menu). We went with the chicken burger and the grilled burger and we each picked a different side. Our intention was to split the burgers and the sides since we wanted to try each. While we didn't say this directly to our server, we did mention it in front of her. About 15 minutes later or so (I wasn't counting, but it was quick in food land time), out come our burgers. Actually, out come two plates with two sides on each and two burger halves. Our server asked the kitchen if they would split the burgers for us from the get go. They didn't just bring us a knife to cut them in two, oh no, they cut them in two and put them on our plates for us already... and THEN, they split up our sides for us so we each had a smaller bowl of edamame beans and fries. Onto the food itself, the burgers were both delightfully delicious. The beef one was a charbroiled patty that my best friend's mom couldn't get over, "I don't remember the last time I had a real charbroiled burger in a restaurant," I believe were her words. And the veggie burger? Why, I think I enjoyed that even more than the beef burger! It was a veggie patty with a portobello mushroom, arugula and aioli. Yummers! That'll do, Crush. That'll do :).
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