Just had my first experience here with take-out and I think it will be my last. Ordered Kung Pao chicken and it looks more like celery stew. Celery is already the worst "filler" used in Chinese food, but I have never seen so much of it used in a single dish. Just take a look at the pic. If there was no celery in there, it would probably be a quarter full. Not the greatest quality chicken either; kinda chewy.