Had a pretty average Italian meal here with my wife and another couple. We started the meal with warm, crusty bread which was tasty and served with an herbed butter. Off to a good start!
Our meal came with a small side salad that was fairly basic topped with their red wine vinegar based dressing. For a table appetizer, we shared and order of fried calamari. The dish was filled larger pieces and a good mix of crispy and chewy with a decent marinara sauce for dipping.
For my main entree, I had the chicken parmigiana...it was overdone and chewy, and the sauce was too sweet for my (personal) taste.
For dessert, we all shared a Tiramisu. The presentation was lovely and the spongy cake was delicate, creamy, slightly cinnamon and drizzled with chocolate sauce...delicious!
Really, this came down to personal preference as I prefer much more tangy / bitey red sauces and theirs is of a more sweet variety. Server was pleasant and the interior cozy.