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  • Most cheap Chinese restaurant & not in a good way. "Crab puffs" with no imitation crab in it? A shrimp fried rice with barely any shrimp in it? A wonton soup with no meat in it, just the wonton wrap cooked in broth? How do they mess up the most basic foods of a Chinese restaurant? Why do people pay for this when you can get real Chinese food elsewhere where they care about the food they're serving? Customer service here blows too.
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