Me and about 8 of the guys decided to eat here after some morning hiking. I honestly wasn't too excited because I've had Honey Pig in the past and didn't like it too much but that was at the Spring Mountain location many years ago. We took our seats and started looking over the menu. Everyone was obviously doing the All You Can Eat, we was hungry. The 1st couple of rounds of meats were brought out and cooked for us. And of course we ate them. Everything was good and delicious. Nothing too crazy but already better than my past experiences at Honey Pig. And then the beef rib eyes came out. I was like wow those are some nice looking quality of meats. I was expecting some tiny or decent quality ones but nope and they're AYCE not just order one and that's it. As soon as I ate it and loved it and had to order more. I don't even remember how many I ordered but I just kept ordering and eating. There was one point were everyone said they were done but I wasn't and ordered more. After it was brought out and cooked one of the guys started reaching for some. In my mind I was like "Yo you'll said you were done. What you doing? This is all mine." I let them eat their last few and called it quits eventually.
Anyways I liked everything about this location. Its clean and nice looking. The workers were friendly and quick. They'll cook the food for you if they aren't busy. I love how the cooking surface seems like it doesn't need to be replaced. That's one of my biggest complaints at other KBBQ places I've been to. They have your usually KBBQ selections from brisket, pork belly, spicy chicken, short-ribs, shrimps, etc. I'd definitely be back.