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  • Eclectic is the word I would use clove the decor and the open terrace view. We started off with a trio platter of baba ganush, chorizo n olives. Loved the chorizo but the baba ganush was a miss for me. We got the warm caprese salad which came with a pesto and was super delicious. They got the ceviche just right and was a delightful burst of citrus. The blue cheese soufflĂ© is a MUST try. Light n subtle. Just melt in your mouth goodness. The bulgur salad was okay but the clams that a colleague ordered looked great. The dark chocolate dessert was the star of the show. I intended a bit but set the whole thing. Oh yea. THAT good. I would go back just for that (after I work out for a month)
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