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  • We ordered vegetable risoto, prime rib (end cut) with baked sweet potato, chicken oscar, and iced tea (they had Splenda - yay). The service was good without being uppity and intrusive like some steak houses. Good atmosphere. The food quality was very good, but everything needed more salt. I liked some of their touches like the serving cart and the cinnamon butter for the sweet potato. We'll be back, especially because they're on restaruant.com.
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