Fantastic take on Mediterranean food.
The eggplant kebbeh are really interesting and delicious. The duck kebbeh are also very tasty, while not quite as interesting as their eggplant counterpart.
The fattouche salad honestly doesn't really resemble its namesake but it was reasonably good nevertheless.
While the appetizers were really good, the slow braised lamb shoulder is phenomenal. It is delicious and falls off the bone. The accoutrements to build mini shawarmas are incredible.
High recommend it!