I went here with the highest of hopes, considering it is owned by Chef Michael Symon. But, it was meh. Don't get me wrong. The burger _was_ tasty. I had the Inferno burger and it did have a kick. However, the "rosemary fries" for 3.99 were both overpriced and ordinary, and the milkshake was just a milkshake. I did like the special sauces on the table to go with the fries though. Would I eat here again...maybe, but I have had better burger meals at Red Robin.
Sorry Chef Symon, I have to give you a B-.