Came here on a friday night to try world-renowned David Chang's ramen and it was good but not great. I found the taste to be a 'western' take on ramen. I've been to a bunch of ramen places around that serve authentic japanese ramen and this didnt impress me. We ordered shrimp buns which had the right flavours and toppings. We then ordered 2 pork ramen bowls which were ok, i think the kimchi added too much acidity to the dish. On a friday night withour reservations, you'll likely be seated at a shared table.