I've been coming here for my homey japanese food cravings in the last 2 years. The first time I came, I was very satisfied with the authentic taste. However, lately I have been noticing the smaller portion and the change in taste. This is most noticeable in the curry. Gone was the dark brown umami curry due to beef stock. Now, the curry is very bland if eaten with rice because they change the beef stock with water. Will I come again? Honestly I don't know. With the same price and the diluted curry, I might as well go up north to J-Town for a one day trip and have real homey japanese food.