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  • I came with friends here during the winter time so it was a good time to sit down and slurp on some warm in your tummy ramen. Food: It has been a while, so I think I got the tonkotsu ramen. I prefer thin noodle, the texture was well between hard and soft. The broth was smooth and flavourful. A good helping of eggs (2), black fungus, and pork belly (2). Atmosphere & Service: The waitresses were very helpful when informing us about the items on the menu. The restaurant was small and cozy and the light wooden interior was nice. Pricing: Reasonable, ~$10. We waited a bit before they opened because we anticipated there would be a line up if we went during lunch time.
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