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  • I put a review 4 months ago and also talk to the owner of the place. Boy, what a 180* turn did she did on the items. The Jalea with plenty of calamary and fish. The lomo saltado need it more flame but still good. The Tiradito, wow! Way better than the first time. We also got a Causa for special because of Mothers Day. The service actually a lot faster. The best part are the prices, compared to the other "Peruvian" restaurants around Las Vegas, prices are adequate for the menu. If the restaurant keeps it like this it can do really good on the future.
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