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  • Once this restaurant was one of my favorite Chinese places. It is now a hit or miss. My girlfriend and I decided to opt for the dinner for two which included a choice of soup, eggrolls, entree, and dessert. We opted for the Won Ton soup which turned out to have shrimp in it.I was okay with that since i am a shrimp lover but was surprised to find it in my soup. Still it was good. We got two eggrolls apiece. All we had at the time were forks and knives there was no serving soup for the duck sauce. When I had finished my first eggroll the waitress was taking away my plate. I told her I wanted to eat the second one later. She said that I could put it on my main course plate that was lying there. Not really what I wanted so I opted instead to take it home with me. My girlfriend had the sesame chicken which she let me try. I found it to be very good. I had the moo goo gai pan which I thought was somewhat bland. You get a choice of brown or white rice to accompany it. The dessert we choose to share was raspberry chocolate crepe. We were given a couple of fortune cookies in advance but when we got this dessert the chocolate was scribbled on the dish and two crepes were laying on top of it with powdered sugar. They seemed kind of tough for us to eat. Again we had to ask for a separate plate and we had no knife to cut it with. We did have a nice waitress but without proper utensils it is a bit harder to enjoy the meal. Course there are plenty of chopsticks in paper wrap but we never use them. The restaurant wasn't overly busy since we arrived before the dinner hour so we didn't have to wait that long to be served. It is fairly dark inside so it makes it a little hard to see things. We will probably visit here again when the occasion warrants it but will probably try ala carte next time.
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