So there I was, at 11 am on a Sunday morning, standing adjacent to the bathroom in a narrow hallway, behind a long line of other prospective patrons...
A long line means either the restaurant is poor at seating, serving and turning over or the food is just that good. Happily for creme de la creme, it is the latter. (A small caveat here - I have a soft spot for family owned restaurants).
Orange juice, tea, medium poached eggs and toast with melty butter & jam is my idea of a good breakfast...add in the hash browns and tomatoes and you've got a fan! My friend had a bespoke omlette that looks huge, but delicious!
The hustle and bustle, the good-humoured family atmosphere and being served by people who love what they do all added to the ambience...I'd go back for sure...I'll try the eggs benny with salmon next!