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| - Time: 8pm-ish Dec 23rd, made reservations but did not need them- effing freezing weather outside
Ambiance: SO CUTE, persian poetry border on the walls, ethnic-y table cloths, little candles, very warm and cozy
Service: Waiters a bit inattentive, took forever to get the cheque
Food:
Starter: Shared Eggplant with tomato-y stuff and flatbread- a little oily but AMAZING!
Entree: got lamb morasa polo, so tender falling off bone, but a little bland, saffron rice with orange peel, pomegrates, nuts were yummy
Dessert: shared mixed sweet platter dessert- lacy dough in rosewater (i did not enjoy), pistachio and sweet stuff was kind of like peanut brittle, chickpea cookies were melt in my mouth powdery goodness
I want to come here again and try other things!!!
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