Not impressed. Granted, I did not order a "bucket" like I have twice in the past. Not paying $30. I had the East Coast Platter. Fried fish, crab cakes, 3 stuffed shrimp, fries, onion strings. Fish was mediocre and super- greasy. The crab cake was a joke. This place serves crabs; I found 2 small pieces of crab and it had zero seafood taste (I hope their entree was better). The shrimp were shrimp, and what chef puts fries and onion strings together. My domestic draft was $4.20. For the shrimp, my wife's strong drink, and the waiter, 2 stars.