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| - I love this place, but I just cannot afford it.
Their gluten free breads are the best I've ever had. It's fluffy, and tastes better than regular breads. But it will also cost you $7 a loaf!
Pastries, they have cookies, brownie, tarts and cinnimon rolls (all vegan and gluten free). The Cinnimon roll is excellent. Also $5, but large enough to last you a few days. I made the mistake of eating it all myself. Yum.
I also bought cupcakes here. I think some were better than others. Around Christmas time, I bought the Lemon Gingerbread, which was topped with a lemony frosting. It was really moist, and flavourful, but not overpowering that my friend who hates lemon stuff really liked it. But then we also got the chocolate cupcakes, which really had no chocolate taste, and was dry and little bland. Each was large size and about $3 each.
There is something about Gluten Free baking that gives the cake a more density without being heavy. It depends on the type of flour they use, and they told me that they experiment with different recipes.
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