I was craving good bar food, so we decided to give them a try. It was a lot more than I was expecting to pay ($50 for two meals and two beers), but the food was great.
I got the Banh Mi sandwich which was good. It had crusty bread, tender pork and fresh and picked veg. The freshness from the veg made it so good. I had to remove the jalapeƱo from the sandwich because the large slices were too much for me. But I'm weak when it comes to spice.
The showstopper of the night was their Brussels Sprouts. Omg. They were incredible. I switched out my fries for them for an uncharge, but totally with it. I got a big cup of these perfectly caramelized sprouts. With sweet onions that were super cooked down. And bacon! That all was in a sweet honey balsamic vinaigrette? Or something. I want the recipe.
My husband got a burger and fries, which was good. But I didn't think it was anything extra special.
The mood of the restaurant was casual. There were a bunch of regulars talking about how long they have been coming- literally years.
I will be back for more Brussels Sprouts... and maybe their Brussels Sprouts pizza. Mmm.