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| - It has been a while since I ate in here, for reasons not related to the quality of the restaurant. Stopped in recently on a weekend afternoon for my favorite, the quesadilla. This is the diner version of a quesadilla, very mild, and I like it and have been getting it for years. I was happy to find it was still the same as it ever was and in fact the ingredients were better/fresher than I remembered, though it could have been served a little hotter. Since my waitress was otherwise polite and professional, I'll blame the delay on the people at the next table who had to ask her two dozen questions seemingly unrelated to a food allergy or medical diet before they just picked something. Fortunately they seemed happy with what they finally got.
I think they got new booths, other than that the place also looked the same. It was reasonably clean and the other afternoon diners were the usual mix of hipsters, families and retirees. The prices may have gone up a buck per plate since 2005 but it's not like everything is $15.95 now. I looked at the breakfast prices and most of the stuff was from 3 to 6 dollars, about what I expect from a diner.
My only minor complaint was that they only had 2 fountain sodas (the rest were in cans at a different price with no free refills) and no unsweetened iced tea. I did the healthy thing and drank water and hot coffee, which was good.
As Bob Seger said, still the same. Baby Babe you're still the same...
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