Third trip here; we love this place! They have the absolutely best wedding soup I've ever had. The meatball and salad appetizer is a nicely balanced offering: a perfect jumbo meatball in a tasty tomato sauce topped with freshly shaved parmesan cheese. The salad is a true complement, and the bonus is a portion of tangy homemade ricotta cheese.
Today I decided to try the Pittsburgher burger, which is topped with blue cheese, grilled onions, coleslaw, and pierogis. It sounded like fun, and the burger was tasty and cooked perfectly medium rare, but the dish was a purely conceived mess. A "Pittsburgh" dish should have had Primanti's-style coleslaw, and it was impossible to eat the different items together, even with knife and fork.