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  • The chorizo bahn mi was right at the top of our top 5! The bread was actually a shoe pastry (used for eclairs) that worked amazingly well. We also tried their chocolate tamales and they were exceptional!! We weren't going to wait in their line up for grilled cheese so I can't comment. Pork Belly and their coffee both in my top 5. Pork sandwich could have included some crisp pork rind for that extra crunch but it was delicious and complete when compared to the other vendors. The coffee tasted great and amazingly smooth! The Lemon Marscapone and the Salted Caramel Macarons were insane, out of the 6 or 8 flavours we tried. The big downside was how inconsistent the meringues were from flavour to flavour. The Vanilla Bean had a great taste but it was too hard to enjoy. I shared feedback to the vendor as she wanted to know my top choice, so I mentioned this inconsistency, and the woman told me all batches come out different. She would give my feedback to Katrina who makes them. I was then disappointed about the known inconsistency but more so with the fact that Katrina wasn't even at the event! La Carnita was lined up and I have already eaten them twice in the past so we skipped that line. I am sure they would have been in my top 5 but they are certainly far from novice! 1. Bahn Mi 2. Chocolate Tamale 3. Pork Belly 4. Coffee 5. Macaron (6. Rillette / Sauerkraut - it was just not my thing but it was well done!) Beyond those top treats, there were terrible items not worth mentioning and there were some near-hits. Some foods I suspect were great at home but weren't exectuted properly given the limitations of the environment. My near-hits... Had the scotch egg been served room temperature instead of cold, more flavours would have come through and it possibly would have rated in my top 5 bumping the macaron. The seasoned potato chips could have rated had they not been so inconsistent from chip to chip - some had seasoning while some lacked and others were just plain soggy rather than crisped. The Popovers were a great idea, poorly executed. We bought 3 figuring that each would be so unique but instead we found that the base was the same for all with a bit of bacon or feta sprinkled on top. As well, they were not warmed all the way through. I am not sure there is a way to serve awesome popovers, except right out of the oven!! And the flavours should have been incorporated throughout the dough! Unless I forgot something, there was nothing else worth mentioning out of our samplings. We tried maybe 7 or 8 additional items.
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