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  • A train wreck. We start with a tired, pokey and inattentive waitress. Then the beer I order from the menu is not available. Paid $18 for Charbroiled Oysters that are shriveled to the size of canned baby clams with no hint of butter or cheese that one would expect from a menu, proclaiming them "New Orleans" style. After an eternal wait, ""Sleepy" our waitress finally returned to take our order. Wife is disgusted by now and just orders a shrimp tempura appetizer. Me, ever hopeful spins the wheel on a $24 bowl of gumbo. One half hour later, more disappoint conjoined with poor service arrive. Wife can only stomach two of the four shrimp as they are too dry and overcooked to be enjoyed. My gumbo is a bland, sludgy and over-riced mess, which makes me think that no one working in this place has ever been to New Orleans or tasted real gumbo. Stay away people!
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