I've been here many times over the years for dinners, parties and other events. I'm a freelance journalist and a magazine I wrote for held a launch party here. The most incredible things are the views of the city and the interior. Simply spectacular. What's not so spectacular is the food and at times the service. It's kinda joe the Grand Concourse is now. Sometimes the food is fantastic sometimes it's bland. Sometimes service is good and sometimes it's not. These types of places don't really seem to change to keep up with the times.