About: http://data.yelp.com/Review/id/FQCZ1LKDvYFpeAODSmqhXw     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • It's about time I review my favorite fried chicken chain. Yes, the quality of the actual branch may vary depending on location, but the quality and taste is pretty consistent. So this review is really not about the actual location, but a love letter to Bojangles as a whole. Bo's was the first ever restaurant my dad took my brother and I to when we first moved to Charlotte, NC the summer of 1996. It was a hard time as we moved to a new state, and I had to start my sophomore year at a new high school where everyone practically grew up together. Pre-Bo's my favorite fried chicken joint was Popeye's. I'll never forget the first time I tried Bo's crispy, tasty, crunchy chicken skin or the saltiness of the Cajun fries. The dirty rice blew me away - yummy pork sausage in the rice, what? I got hooked on sweet tea because of Bo's. And who doesn't love the Bo Berry Biscuit?? Thus began my lifelong love of Bojangles. It has been present at most important milestones in my life: my friends held a surprise 18th birthday breakfast for me at the location near our high school; we ordered tons of tailgate specials throughout college and pharmacy school at UNC-Chapel Hill; it was one of the first meals I was able to eat again after losing my Dad to a heart attack the summer of 2010; it's the meal I eat at the airport every time I flew home to take care of my mom while she was fighting breast cancer and now when she's fighting heart failure. Sadly, I live in Chicago which does not have any Bojangles. I make it a point to eat it at least once when I'm in town. This location happened to be the one my brother drove us to directly from the airport when I flew in for my mom's scheduled heart surgery. It was already a stressful time, but we were greeted with patience at the drive-thru ordering machine and with a smile at the pick-up window. That and the familiar comfort food helped me emotionally prepare for my mom's surgery - which thankfully went well. Thank you Bo's for the food and especially the memories - both the good and the bad. You are the definition of comfort food to me. BTW, I seriously considered bringing Bo's chicken up for my wedding in Chicago, but the logistics were the limiting factor.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 93 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software