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  • UPDATE::: I gave the place another chance, and though it wasn't mind blowing, I felt it was good and the staff treated me well. I didn't order dessert this time, but the pretzel was quite good, Creme brulee? More like butterscotch pudding with torched sugar on top, and raw pecans. The best part was the pecans.
http://www.openvoc.eu/poi#coolReviews
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