Thoroughly enjoyed our dinner here on Saturday late afternoon, early evening. We were seated right away, and the space/ambiance has a really nice vibe, good flow to the room and we came with our 6 year old kid, and we weren't seated next to the bathroom (another big plus). Service was top notch!
Ordered the rapini and the truffled fries as starters. Both were cooked well and plentiful. The bread basket was complimentary, and contained big pieces of fluffy, chewy bread.
For an entree, I had the spaghetti nero with seafood -- excellent all around. The kid had rigatoni pomodoro with a huge dollop of fresh mozarella on top -- also delicious and well received. The husband had the strip steak with portabello mushrooms, roasted potatoes and he was extremely happy.
What I found awesome was that they sold their house red wine $1 per ounce. My 6 ounce of wine, quickly doubled into 12. It was THAT good.
Dessert was good -- chocolate quinoa cake for the kid and an an apple tart like thing for myself. The espresso is delicious. I meant to ask them what beans they use...something to ask for the next time! :)