I went for dinner at 4 pm on a Saturday. We were easily sat in the cool upper bar area. I was drawn to the Build Your Own mac and cheese. WHAT?//?? That is like a dream come true. (But again..see Condados tacos review "You are one pick away from disaster" when you can make your own.) So i stayed pretty simple. Meatloaf bites (essentially a slice of meatloaf cut into bites) and broccoli. I had a whole winter night before the fire meal idea in my mind on a summer night. And, let me tell you.... that combo was pretty great. The portion was huge and I only ate half. (the left overs were just as good, maybe a little better). Service was prompt and authentic. I will be back to make my winter night dream come true.