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  • Great friendly attentive service and prototypical Indian food. Would eat here again! (and in fact, I did the next night). This place is fantastic. It's a typical in-town establishment that seats less than 50 people, so it's cozy and warm. The service is very friendly and attentive and the food is great. On my two trips here I had beef vindaloo (lip-tingly hot!) and ginger chicken (this was a special recommended to me by the server, so I'm not sure of the dish's name), garlic naan (wow!). I also sampled samosa and aloo pakora. Of all the items I sampled, my least favorite was the pakora - I'm assuming it was the gram flour (chickpea) used for the fritter. It wasn't bad, it just wasn't my favorite. I highly recommend!
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