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| - I showed up early, without a reservation, hoping for the best. I'm so glad I did!
The bartender greeted me immediately and sat me on the patio. I was willing to sit at the bar since it was just me but, walking me out back to the patio, he said it was a beautiful day and with so few left we should enjoy them.
They have an adorable patio. It's like being in a tiny, perfectly manicured back yard. They made smart aesthetic choices there: wooden benches, small tables painted green, flower boxes built in around the perimeter behind the benches. It all felt very natural and relaxed.
Before he left, I asked the bartender for a recommendation and he delivered. The blueberry/gin cocktail was light, delicious, and refreshing. I'm not a gin drinker, but it was balanced and lacked the piney-ness I dislike in gin.
The chilled tomato soup was, no exaggeration, among the best things I've ever eaten. I was actually sad when it was finished. As soups go it's a clear #1. I love soup, but this blew everything else out of the water. It was just outstanding--perfect in its balance, acidity, & flavor. I'd happily have it daily if I could.
As a main, I had the small portion of the squash gnocchi. They were excellent as well, with a few mushrooms and a sprinkling of nuts and greens atop to enhance the flavor and texture. Not as good as the soup (what could be?) but still delicious.
The service was friendly and attentive, and my server helped me make the excellent choices that resulted in a spectacular dining experience. This was an excellent way to end my time in Toronto.
It's a little spendy, but worth every penny.
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