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  • Tuesday night - slow. But the service and food were great. Our bartenders were knowledgeable and friendly. Our server too. Most importantly to us- our short rib stroganoff- carpaccio and smoked onion dip were very good. Rare to get house-made chips that are not overly fried and burnt tasting. And- the stroganoff was great. We are not picky - but both cook and know the difference between ok and very good. Very good experience !
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