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  • Honestly most Thai restaurants taste nearly identical to me, but The food here is a five, some of the best Thai that I have had. The basil chicken was extra flavorful and really accentuated the basil. I tried the pad Thai as well... and it was delicious! What really stood out were the textures though. They baked the bail to a light crisp which was delightful. For the pad, the noodles and sauce textures were awesome and the vegetables were soft and not at all soggy. The ambience does leave something to be desired as it is just a small open room and fairly bland and the service was nothing special, they were non-descript and brought all of our food out at slightly different times... Keeps it just shy of 5 stars
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