I LOVE sundubu jigae. And this place did not let me down whatsoever true to its name. The broth was amazing; spicy and super flavorful and the selections of banchans were pretty plenty in my opinion. It really does make a difference in the meal experience when you get your rice in a stone pot so the rice crisps out. My friend and I ordered japchae also and it was tasty but greasy in sesame oil. Regardless our meal was nothing short of amazing. I wish I could move this place to where I live. If I'm ever back in Toronto this is my number one stop!