The reason you should go here (or any Capriotti) is because they have pulled turkey and roast beef, not sliced deli meat versions. It's like the old days, when people ate the food right out of the oven, instead of conforming it into a tube then slicing it thinly. Don't get me wrong, I love a good salami or ham, but not everything needs to be brined and cured, turkey being one of them. Yes, the bobby is amazing and you should get it, but I just branched out and got a pastrami, and it was good too.