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  • I really wish I loved this place as much as everyone else does because it is ridiculously close to where I live. Unfortunately, it fell short of the hype. I ordered delivery from Biaggio's and everything went fine, nice person over the phone, delivery was on time (you'd hope so since I could literally walk there). My gripe was with the pizza itself, along with the side orders I had. I've had pizza in NYC, this is not NYC style. The crust is much thicker, the sauce was thick and the cheese made a hard layer over the top. You know that kind of cheese, that would all just come off in one piece? It was like that. The crust itself had small bumps on the bottom which means it was probably baked in a pizza tray, and not just tossed and slid into the oven. All of this is perfectly acceptable if this is your taste, but it's not for me. I ordered a side salad with Italian dressing, and the salad came topped with olives, cheese, tomatoes and cucumber. The tomatoes were mealy and tasteless because they had been in the fridge for too long. The dressing wasn't as sharp as I'd like and I ended up adding some red wine vinegar at home. I ordered the zucchini sticks specifically because it said "sticks." I hate zucchini rounds, because when they're cut like that, they get overcooked and loose their texture. It also means a lot more breading, and rounds are always breadcrumbs. I like zucchini sticks that are beer battered, and was hoping these would be like that, but knew not to expect the beer batter. I was disappointed, since I was expecting sticks at least. All of these things I think mostly come down to a preference, but I didn't see the same quality everyone else did. I might end up giving this place another try, but with Those Guys also in the vicinity, it'll be tough for me to break away after my first experience.
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