As other reviews have mentioned, Pukka is not quite Indian food. It is "Indian" food with a twist. That being said some of the dishes are fairly creative.
Appetizers:
Vegetable Pekoras: really was just a deconstructed pile of pekora bits and little fry bit things. It tasted good. But it looked like the bottom of a deep frier crumb pile, as if someone else, somewhere in the restaurant, was hoarding all the good parts. 2.5/5
Beets and Paneer: We thought it was going to be a cheese plate but it was actually a salad (waaa, did I miss something?). I guess the Paneer was a crumble on top of the salad? I mean I ordered it wanting Paneer so I'm left kinda confused. But it was a tasty salad. 3/5
Squash Samosas: you only get 2 but they were sooo good! My favorite dish of the night. 5/5
Bread basket and rice: good but twice the price I expected for that amount of food. 2.5/5
Butter Chicken: delicious but nothing special to me, I give it 4/5
Chicken Curry: a little more interesting tasting curry than the butter chicken and with a nice kick and nicely cooked so 4/5.
Service very attentive. 5/5
I feel in the end this brings me to 4 stars.
If you are looking for Indian food this is not where I'd recommend. It is more like a swanky contemporary bar, and you're paying for it... that being said it's worth a try, the food is good, but it won't be a go to for someone like me.